Large dry book brewing Hakugo of Ibusuki "Kang Sake
November Sake is perfect for cans on a cold day Sake is.
Japan's "most outspoken" in the brewery Inada head office Sake is "
If you can, join the exquisite taste that has been hidden, cold Sake different from the spicy taste and attractive you can enjoy.
When you include it in your mouth, you can feel the refreshing taste unique to dry, and the rich aroma and taste of rice spread from around the throat.
Because it is a hot and dry hot sake
Why don't you combine deep-tasting Food such as "crab licking" and "beef stew"?
It's time now, so it's going to be more fun to have it in a pot.
Hold on to the sake bottle, drink it and drink it.
Cans drink in winter Sake will feel again the exceptional way.
Please enjoy "Hoki no Inatama" hot sake for a limited time at this opportunity.
[Handling stores]
NIHONBASHI store / Shinjuku west exit store /SHINAGAWA store / Akihabara store /OTEMACHI store
a detached building YAESU/a detached building KASUMIGASEKI/ Palace Building /YONAGO
* The capacity and price of a detached building YAESU, KASUMIGASEKI, Palace Building and YONAGO stores are different.
Ask the staff for details.
[What is Hoki's Inatama…?]
Hoki is the name of the country where the brewery is located, and Inadatama is lightning.
The old people believed that "Thunder puts soul in Inaho, and Inaho grows".
The name is why the most dry and sharp taste of Sake Kuramoto Inada Honten was compared to “thunder”.
· Sake rice five Hyakumangoku
・ Rice polishing rate 68%
・ Alcohol content 15% -16%
