"Tottori Gottsu !! Local Food Fair" will be held !!

A special fair that introduces Tottori prefecture's “gottsu (feast)”.
This month we will be holding only 3 INATAYA stores!

We gathered many proud Ingredient of Tottori prefecture.
Items that can only be eaten locally, Ingredient that represent Tottori, etc.
Have it in the most delicious way recommended by the Food!
We look forward to your visit.

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Period: February 13 (Tue)-February 28 (Wed), 2018
Holding store:INATAYA NIHONBASHI store / Shinjuku West Exit / SHINAGAWA store
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《Tottori Got ぉ !! Local Food Fair》
● Babachan and Seri's small pot 1-2 people 880 yen
● Dogino tempura 2 tails 700 yen
● Fried fried shrimp 4 tails 880 yen
● Oyama Broccoli and Oyama Ham-Truffle Scent 800 yen
● White onion white grilled or tempura 550 yen each
● Sand dune salad 880 yen
* All prices include tax.

《Introduction of Ingredient 》
Ajiro fishing port "Babachan"
-The standard Japanese name "Tanakagenge" lives in the Sea of Japan at a depth of 300-500m.
When viewed from the front, the atmosphere of the face resembles that of a grandmother's face.
It is said that it has come to be called "Babachan".

Babachan and a small pot of auction

Ajiro fishing port "Dogi"
-The standard Japanese name is "Norogenge". A deep-sea fish caught at an offshore bottom fishing port,
The body is slender and purunpurun gelatinous. White and elegant taste
The unique texture is popular among gourmets.

Dogi Tempura

Ajiro fishing port `` savage shrimp ''
-In Tottori Prefecture, black shrimp are called "mosa shrimp".
Elastic texture and strong umami, sweetness is said to be more than sweet shrimp,
Shipment to remote areas is difficult due to rapid freshness deterioration, and it is a fantasy shrimp that can only be tasted locally.

Fried shrimp fried

Oyamacho "Oyama Broccoli" / YONAGO City "Oyama Ham"
-High quality Daisen broccoli grown on Kuroboku soil at the foot of Daisen is famous nationwide,
Oyama ham made of high quality pork grown at the same foot of Oyama
We bring out the original taste of the material to the maximum.

Oyama Broccoli and Oyama Ham-Truffle Fragrance

Oyama town "white leek"
-Tottori white onions that are sweet and soft.
It has a good reputation whether it is boiled, baked or fried.

Grilled white onion / tempura

Tottori Sand Dunes "Rakkyo"
-Tottori Prefecture is known as one of the top raccoon production areas in Japan.
Raised in dune areas with little water, it boasts a white, crunchy texture!

Sand dune salad